Prep time: 10min Cooking time: 15min Serves: 4 2 tbs vegetable oil 400g canned chickpeas 1/3 cup chopped shallots 400g can diced tomatoes 2 cloves, garlic 4 cups chicken stock 1/2 cup diced chorizo 2-3 tbs chopped parlsey Heat oil in a pan. Add shallots and garlic and cook gently until soft. Add [...]
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Leave a Comment (0) →Pastry: 2 cups flour 70g butter 1 egg 3 tbspns water Filling: 2 tbspns olive oil 1 tbspn Dijon mustard 6 anchovy fillets 3 onions 5 Flavorite tomatoes Topping: 1 tbspn sugar 2 tbspns basil 1/4 cup pitted olives Preheat oven to 180C. Grease and flour a 20cm flan tin. Pastry: Process all ingredients together. [...]
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Leave a Comment (0) →800g beef 1/2 cup flour 1/4 cup oil 5-8 medium onions 2 tspns of chilli powder 2 tspns cumin 1 tspn tumeric 1 tspn ground coriander 3 tbspns paprika 100g tomato paste 2 tins of 800g of crushed tomatoes 500-600ml water Zest and juice of 2 large oranges 1 tin or 400g chickpeas Zest of [...]
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Leave a Comment (0) →500g minced beef 1 Sliced onion 1 Chopped green capsicum 1 Chopped carrot 2 Cups flavorite tomatoes 1 Cup tomoato sauce 1 Tspn chilli powder 1 1/2 Tspns salt Dash of paprika and cayenne pepper 3 Whole cloves 1 Bay leaf 1 1/2 Cups baked beans 1-1 1/2 Cups stock or water Brown the onion, [...]
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Leave a Comment (0) →Oil spray 2 cloves garlic, crushed 2 litres chicken stock (though fresh is better) 2 medium Flavorite tomatoes, diced 400g tortellini cooked accoring to directions on packet and drained 2 large handfuls of fresh baby spinach leaves 8 basil leaves, shredded 1 red chilli, deseeded and finely chopped Salt and cracked pepper to taste Method: [...]
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Leave a Comment (0) →Serves 4: 1 packet (of 4) wholemeal (thin) pita stle bread 6 Flavorite tomatoes 1 small spanish onion 200g cherry bocconcini 1 bunch fresh basil 2 (140g each) packets of pizza sauce or tomato paste 1 lemon 60ml extra virgin olive oil 15ml balsamic vinegar or balsalmic reduction 1 clove garlic Method for pizza base [...]
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Leave a Comment (0) →2 pork fillets (about 500g) sliced 2cm thick 3/4 tspn dired sage, cushed 1/2 tspn salt Dash of freshly ground black pepper 2 tbspns vegetable oil 1 onion, sliced 1 berf stock cube 1/4 cup boiling water 1 cup sour cream 1 tbspn plain flour Cherry tomatoes, halved Cooked noodles Rub the sliced meat with [...]
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Leave a Comment (0) →1.25kg pork neck 2 tbsp plain flour 3 tbsp oil 2 onions, diced 3 garlic cloves, sliced 2 tbsp cumin 1 tbsp paprika 1 tsp dried oregano 1 green chilli, sliced 2 1/2 cups chicken stock 1 medium sweet potato, peeled and diced 2 Flavorite tomatoes, chopped 2 tbsp lime juice 1 cup each cannellini, [...]
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Leave a Comment (0) →This will take you: 20 mins + 1 hour marinating time Serves: 6 1kg baby ocotpus, cleaned 1/2 cup (125ml) olive oil 2 garlic cloves, crushed 1 teaspoon grated ginger 1 red chilli, finely chopped 250g conchita cherry tomatoes, halved 1/2 cup (125ml) extra-virgin olive oil 1/4 cup (60ml) balsamic vinegar baby rocket, crusty bread, [...]
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Leave a Comment (0) →2 Tablespoons olive oil 1 Small leek, trimmed, halved, washed, thinly sliced 2 Garlic cloves, crushed 1 1/2 Cups salt-reduced chicken stock 1/3 Cup drained sun dried tomatoes, thinly sliced 250g flavorite cherry tomatoes, halved 425g can tuna in oil, drained flaked baby rocket, to serve 1. Preheat oven to 180C/160C fan forced. Heat half [...]
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